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International Exhibition of Olive Oil
NEXT DATE TO BE ANNOUNCED
Five days when companies present their best production to a market no longer just a niche but a global reality thanks to the growing status of the Mediterranean diet abroad: SOL in short also offers an important panorama in terms of the economy and the strategies to be used to export this product world-wide.
The International Exhibition of quality extra virgin olive oil is a fundamental occasion for all trade operators, a place for exchanging professional experience, meeting market leaders, national and international buyers and seeking innovative solutions that nevertheless uphold the most historical and consolidated olive oil traditions.
The XVI edition of SOL expands its commercial vocation through further development of the Buyers Club to become an important business occasion.
SOL offers companies the chance to highlight their innovations, improve status and visibility through various initiatives such as:
GUIDED TASTINGS AND SHORT STAGES for olive oil tasting organised to promote awareness of the various types of quality, typical, DOP and IGP olive oils and their enormous potential, as well as encourage and promote broader culture of extra virgin olive oil.
SECTOR CONVENTIONS in agreement with European and Italian Institutions, the International Olive Oil Council and producer Associations, conventions and meetings are held dealing with the major current topics in the sector.
INTERNATIONAL MEETING POINT is the business service provided to exhibitors through the reserved area of the event internet site that allows operators - in advance of the exhibition itself - to contact companies, analyse their offerings, optimise economic relationships and define appointments during the exhibition as such.
"SOL D'ORO" INTERNATIONAL OLIVE OIL COMPETITION . The aim is to highlight national and international olive oil production, promote olive oils among consumers and operators, present extra virgin olive oils and typical varieties to the public, especially as regards geographical origin, and stimulate efforts by companies towards continual qualitative product improvements. The 2008 edition attracted more than 230 samples competing in delicate, medium and intense fruity categories, including 183 Italian and 43 international companies from Australia, Chile, Croatia, Slovenia, Spain and South Africa.
SOL GOLOSO RESTAURANT: Extra virgin olive oil is also in the foreground in the area dedicated to lessons in cuisine, both in the morning and the afternoon: here, at lunch-time, it will be possible to enjoy a different dish every day, presented by leading Italian chefs.
There are plenty of reasons to join us FOR THE SOL OLIVE OIL Trade Fair .
You will meet knowledgeable industry leaders who will address a range of topics, link informative strategies for building your business, and learn how European demographics and psychographics differ from those in the U.S.
Put simply, if you want to tap into the vital European business market, you need to be at the SOL OLIVE OIL Trade Fair and Trade Show with TTI Travel, the Trade Fair Travel Specialists!
So what are you waiting for? CLICK HERE TO SPEAK WITH OUR TRADE SHOW TRAVEL SPECIALIST!!!
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